Archive for the ‘Restaurant Design’ Category

Project update – The Cedar restaurant and dining at Ashorne Hill complete

Completed in late 2011, the new restaurant and dining facility at the Ashorne Hill training and conference venue in Warwickshire is proving to be a huge success. Transforming what was a 1970′s extension to the main Grade II Listed building, the key aim of the design was to create a restaurant interior that is contemporary [...]

Project Update – Ashorne Hill Conference Centre

We are pleased to announce the recent completion of the design stage for the new restaurant interiors for Ashorne Hill Conference Centre in Warwickshire. Part of a larger programme of refurbishments, Heterarchy have designed the interiors for the restaurant, a mezzanine level cafe area and adjoining concourse seating areas. Tony Matters, Managing Director of Heterarchy, [...]

Turning it around. BT revolving restaurant will open its doors again after 30 years.

Back on top. The BT tower is recognised throughout the UK, a truly iconic building gracing the London skyline. Built in 1964, it cost 2 million pounds to build 13,000 tonnes of concrete, steel and glass, remaining the tallest building in London until 1981. But they’re turning it around. The tower has been revamped and [...]